Yummy India

Yummy India has grown into one of the most beloved Indian restaurant brands in Cyprus, with branches in Nicosia, Larnaca, Limassol, and Ayia Napa. The Nicosia restaurant on Xanthis Xenierou Street, operating seven days a week from morning until late evening, brings the warmth and complexity of North Indian cuisine to the heart of the Cypriot capital. The restaurant’s tropical-inspired decor and genuinely hospitable service create an inviting atmosphere that feels miles removed from the urban surroundings outside. The menu is extensive, encompassing the full breadth of Indian cooking traditions: aromatic curries, tender tandoori meats and vegetables, freshly baked naan and paratha, flavorful biryanis, crispy samosas, and a broad selection of vegetarian dishes that demonstrate real care and authenticity. Signature items include butter chicken, dal banjara, baingan masala, and chicken tikka. The restaurant is particularly praised for catering with genuine skill to vegetarian and vegan preferences, a relatively rare strength in Cyprus’s dining landscape. Spice levels can be adjusted on request. Prices are considered very fair for the standard of cooking on offer, and the welcoming attitude of owner and staff towards diners of all backgrounds has been repeatedly noted by reviewers. Yummy India has even hosted diplomatic functions and is regarded as Nicosia’s go-to destination for authentic Indian food.