Greenr Cafe

Greenr Cafe, founded in 2015 by Nitin Dixit, Mohit Yadav, and Vaibhav Nagori, holds the distinction of being India’s first national plant-based restaurant chain. Starting in Delhi, the brand expanded to Mumbai with its Bandra West location at Drego House on Dr Ambedkar Road, Pali Naka — a warm, thoughtfully designed space that quickly became a gathering point for Mumbai’s health-conscious and socially aware community. The Greenr philosophy is centred on one simple but powerful idea: eating plant-based, unprocessed food should be as delicious as it is good for the body and the planet. The menu is entirely vegetarian and largely vegan, drawing on global culinary traditions — from jackfruit rolls and tofu burgers to falafels, smoothie bowls, and nutrient-dense acai preparations. Ingredients are carefully sourced from local and organic producers, and the restaurant actively minimises waste by using compostable packaging for deliveries. The cafe also functions as a co-working space, adding to its role as a genuine community hub. Greenr has received widespread acclaim from food critics, wellness advocates, and loyal regulars who appreciate its commitment to consistency and quality. A second outlet at Breach Candy extends the brand’s reach across Mumbai. The restaurant is open daily, and its combination of flavour, purpose, and community spirit has made it one of Mumbai’s most admired and influential dining destinations in the plant-based space.