Az-Zait

Az-Zait is a Michelin-starred fine dining restaurant on Plaza de San Lorenzo in Seville, offering a contemporary and technically refined interpretation of Andalusian cuisine that draws on the deep historical culinary heritage of the region — including its Moorish, Jewish, and Christian gastronomic legacies — while engaging them through the lens of modern technique and creative imagination. The name itself references the Arabic word for olive oil, signaling the restaurant’s fundamental rootedness in the quintessential Andalusian ingredient and the culinary culture it represents. The tasting menu emphasizes high-quality seasonal ingredients from Andalusia and the broader Spanish landscape, prepared with precision and an attention to flavor balance that produces dishes of genuine elegance and expressive depth. The intimate and stylish dining room creates a relaxed but genuinely upscale atmosphere that enhances the dining experience without overpowering it. Service is attentive and professional. Az-Zait is regarded as one of the key Michelin-starred addresses in Seville, valued for its distinctive culinary identity and the consistent quality of both its cooking and its hospitality. For guests interested in exploring the complexity and depth of Andalusian culinary heritage through a refined contemporary lens, Az-Zait offers one of Seville’s most thoughtful and well-executed fine dining experiences.