Otto Brisbane

Otto Brisbane is one of Queensland’s most celebrated and consistently awarded fine dining restaurants, located on the riverfront at Sidon Street, South Bank, with panoramic views across the Brisbane River that make it one of the most scenically spectacular dining addresses in the state. Under head chef Will Cowper, the restaurant delivers a refined and produce-driven take on modern Italian cuisine, drawing on the finest local and seasonal Australian ingredients and preparing them with the confidence and generosity of spirit that defines the best of Italian cooking. The menu balances classic and contemporary Italian references, with handmade pasta, premium seafood, wood-grilled proteins and impeccably sourced vegetables forming the backbone of a menu that changes regularly to reflect seasonal availability. Otto Brisbane has been awarded Best Queensland Wine List by Gourmet Traveller Wine and two hats at the Australian Good Food Awards, reflecting the consistently high standard of food and beverage across the restaurant. The dining room is stylish and colourful, with warm service and a vibrant atmosphere that suits both business entertaining and celebratory occasions. The wine list emphasises Italian varietals and small producers alongside outstanding Australian selections. Reservations are strongly recommended, particularly for riverfront tables and weekend evenings at this South Bank landmark.