Apetit

Apetit is a Finnish food company with deep roots in plant-based food production, specializing in frozen vegetables, oilseed processing, and grain trade. Based in Säkylä, the company works closely with Finnish farmers to promote environmentally responsible cultivation of crops including peas, broad beans, and oilseeds, contributing to the development of sustainable domestic plant protein supply chains. Apetit is committed to reducing its environmental footprint through sustainable sourcing, efficient processing, and responsible packaging. The company collaborates with farmers on crop diversification and the adoption of more sustainable cultivation methods, including reduced tillage and diversified rotations that improve soil health. Apetit’s oilseed crushing operations produce both edible oils and high-protein feed ingredients, contributing to circular resource use within Finnish agriculture. The company has developed partnerships with plant-based food innovators, positioning itself as a key supplier of Finnish-origin plant proteins for the growing market in sustainable food products. Through its sourcing philosophy and transparency, Apetit supports consumer confidence in Finnish-grown plant-based ingredients.